Greek Yoghurt Berry Smash Breakfast Print this recipe Details Serves: 2Number of ingredients: 5To prep: 5 minutesTo cook: 3 minutesDifficulty: Easy Nutrition per servingKilojoules: 1612Calories: 385Protein: 18.3gFat: 21gSaturated Fat : 5.7gCarbohydrates: 24.8gCarbohydrates per 100g: 8.29gFiber: 9gSodium: 218mgPotassium: 696mg Ingredients 1 陆鈥痗ups鈥痳educed fat Greek yoghurt听 1鈥痗up鈥痬ixed berries,鈥痜resh or frozen听 鈪撯�痗up鈥痺alnuts鈥痓roken up听 1鈥痶bsp鈥痗oconut flakes听 陆鈥痶sp鈥痝round cinnamon听 Method In a small pan, toast walnuts and coconut over a low heat until they start to turn golden colour. Set aside to cool.听 In a small bowl add yoghurt, berries and cinnamon. Stir to combine.听 Sprinkle the nuts and coconut on top and serve.听
