Fiesta Salad with Lime Chipotle Dressing Lunch Print this recipe Details Serves: 6Number of ingredients: 15To prep: 10 minutesTo cook: 15 minutesDifficulty: Easy Nutrition per servingKilojoules : 1443Calories: 345Protein: 10gFat: 21gSaturated Fat: 3gCarbohydrates: 23.2gCarbohydrates per 100g: 6.32gFiber : 11gSodium: 202mgPotassium: 848mg Ingredients 1 cup cooked quinoa听 1 cup canned black beans, rinsed and drained听 1 cup fresh, diced mango听听 1 large avocado, peeled, pitted and diced听 1 cup diced cucumbers听 1 cup diced tomato听 1 red capsicum, diced听 1 small red onion, finely diced听 陆 cup pepitas听 陆 cup coriander, chopped听 Dressing听 录 cup fresh lime juice听 录 cup extra virgin olive oil听听 陆 tsp chipotle powder听听 Salt and black pepper听 Method Quinoa: Cook quinoa as per instructions. Set aside to cool.听听 Dressing: in a small bowl or jar, add juice, olive oil, chipotle powder, salt and pepper.听听 Salad: add quinoa to a large bowl. Add all over salad ingredients and mix gently to combine.听听 Drizzle dressing over salad.听
